7 Secrets to the Best Low Calorie Chicken Alfredo Ever!
This creamy and delicious Low Calorie Chicken Alfredo is a healthier take on a classic comfort food. Made with simple ingredients and packed with flavor, it's perfect for a weeknight meal!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Chicken breast cut into bite-sized pieces
- 8 oz Whole wheat fettuccine
- 1.5 cups Light Alfredo sauce
- 0.25 cup Grated Parmesan cheese
- 1 tsp Garlic powder
- 0.5 tsp Italian seasoning
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Instructions
Preparation Steps
- Cook fettuccine according to package directions.
- While pasta is cooking, season chicken with garlic powder, Italian seasoning, salt, and pepper.
- In a large skillet, cook chicken over medium heat until cooked through.
- Add Alfredo sauce to the skillet and heat through.
- Drain pasta and add it to the skillet with the sauce. Toss to coat.
- Sprinkle with Parmesan cheese and serve immediately.
Notes
Enjoy this delicious and healthy Low Calorie Chicken Alfredo as a satisfying and guilt-free meal!