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Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs: 5 Reasons They’re Your New Favorite Dessert

These Air Fryer Apple Pie Bombs are quick, easy, and perfect for a sweet treat! Crispy on the outside, warm and gooey on the inside.
Prep : 10 Total : 25 minutes
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Ingredients
  

Main Ingredients

  • 1 can Apple Pie Filling
  • 1 package Refrigerated Crescent Roll Dough
  • 2 tablespoons Melted Butter
  • 1 teaspoon Cinnamon
  • 2 tablespoons Sugar

Instructions
 

Preparation Steps

  • Preheat your air fryer to 350°F (175°C).
  • Unroll the crescent roll dough and separate into triangles.
  • Spoon a generous amount of apple pie filling onto each triangle.
  • Fold the dough over the filling to form a bomb shape and pinch the edges to seal.
  • Brush each bomb with melted butter and sprinkle with cinnamon and sugar.
  • Place the bombs in the air fryer basket and cook for 8-10 minutes, or until golden brown.
  • Let cool slightly before serving.

Notes

Serve warm with a scoop of vanilla ice cream for an extra special treat!