Air Fryer Shrimp
Super simple and healthy Air Fryer Shrimp is an easy recipe that’s great for weeknights!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.5 teaspoon Italian seasoning
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 0.25 teaspoon smoked paprika
- 0.25 teaspoon onion powder
- 2 cloves garlic minced
- 1 teaspoon olive oil
- 1 pound medium shrimp peeled and deveined, tails removed
Instructions
Preparation Steps
- Whisk Italian seasoning, salt, pepper, paprika, and onion powder in a small bowl. Stir in garlic.
- Make sure shrimp are deveined and peeled and tails are removed. Toss with olive oil and seasoning.
- Place in a single layer in air fryer basket. Cook at 400°F for 4 minutes, then check. If they're not quite done, shake the basket and keep going. Shrimp will cook in between 4-8 minutes depending on size. Shrimp is done when it’s pink on both sides and forms a gentle “C” shape.
- Serve immediately. Store leftovers in refrigerator.
Notes
Store leftover cooked shrimp in an airtight container in the refrigerator. Best within three days.