Air Fryer Zucchini Bites
Delicious and easy crispy zucchini bites made in the air fryer. Perfectly seasoned with parmesan and panko breadcrumbs for a healthy, crunchy snack or side dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 medium zucchini cut into 1-inch pieces
- 1 tablespoon olive oil
- 0.25 cup panko breadcrumbs
- 0.25 cup grated parmesan cheese
- 0.5 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- Preheat the air fryer to 400°F (200°C).
- Slice the ends off of the zucchini and cut into 1-inch bite-sized pieces.
- Place the zucchini pieces in a medium bowl. Drizzle with olive oil and toss to coat evenly.
- Add the panko breadcrumbs, grated parmesan cheese, garlic powder, salt, and black pepper to the bowl. Toss everything together until the zucchini bites are well coated.
- Place the coated zucchini in the air fryer basket in a single layer. Cook for 8 minutes, shaking the basket halfway through the cooking time to ensure even crispiness.
- Remove from the air fryer and serve immediately.
Notes
For extra crispiness, lightly spray the coated zucchini bites with olive oil cooking spray right before air frying.