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Asian Salmon Marinade
This Asian-inspired marinade is perfect for enhancing the flavor of salmon with a savory blend of soy sauce, ginger, and garlic.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Snack
Servings
4
Calories
120
kcal
Ingredients
Main Ingredients
0.5
cup
soy sauce
1
tablespoon
fresh ginger
grated
2
tablespoons
honey
1
tablespoon
sesame oil
1
clove
garlic
minced
4
pieces
salmon filets
about 6 ounces each
Instructions
Preparation Steps
In a bowl, combine soy sauce, ginger, honey, sesame oil, and garlic to make the marinade.
Place salmon filets in a resealable bag and pour the marinade over them. Seal and refrigerate for at least 30 minutes.
Preheat the grill to medium heat. Remove salmon from the marinade and grill for about 6-7 minutes per side, or until fully cooked.
Notes
For best results, let the salmon marinate for at least 2 hours for a more intense flavor.