Aunt Jemima Waffle Recipe
This classic Aunt Jemima waffle recipe will give you delicious, fluffy waffles perfect for a weekend breakfast.
Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes
Ingredients
Main Ingredients
- 2 cups Aunt Jemima Original Pancake & Waffle Mix
- 1.5 cups milk
- 2 tablespoons vegetable oil
- 2 large eggs
Instructions
Preparation Steps
- Preheat waffle iron according to manufacturer's instructions.
- In a large bowl, combine the pancake mix, milk, eggs, and oil. Whisk until smooth.
- Pour batter onto the center of the hot waffle iron. Close the lid and bake for about 5 minutes, or until steaming stops.
- Carefully remove waffle. Serve immediately or keep warm in a preheated oven.
Notes
Top with syrup, fresh fruit, or a dollop of whipped cream for an extra special treat.