Bake Ravioli with Meat Sauce
A delicious recipe for baked ravioli with a rich meat sauce. Perfect for a comforting weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound Ravioli
- 1 pound Ground Beef
- 0.5 cup Chopped Onion
- 1 tsp Garlic Powder
- 15 ounce Tomato Sauce
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Brown ground beef in a large skillet over medium heat. Drain excess fat.
- Add onion and garlic powder to the skillet and cook until softened.
- Stir in tomato sauce. Simmer for 10 minutes.
- Pour meat sauce into a 9x13 inch baking dish. Arrange ravioli over the sauce.
- Bake for 25-30 minutes, or until heated through and bubbly.
Notes
Serve with grated Parmesan cheese.