Baked Cheese Dip
A creamy and delicious baked cheese dip perfect for parties and gatherings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.5 cup cream cheese
- 0.5 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 0.25 teaspoon garlic powder
- 0.125 teaspoon onion powder
- 0.125 teaspoon paprika
- 0.125 teaspoon salt
- 0.125 teaspoon black pepper
Instructions
Preparation Steps
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, combine cream cheese, sour cream, cheddar cheese, Monterey Jack cheese, garlic powder, onion powder, paprika, salt, and pepper.
- Stir until well combined and creamy.
- Spread the mixture evenly into a small baking dish.
- Bake for 20-25 minutes, or until bubbly and lightly browned.
- Serve warm with tortilla chips, crackers, or bread.
Notes
This dip can be made ahead of time and reheated before serving. You can also add other ingredients like diced jalapeños or cooked bacon for extra flavor.