Baked Potatoes
A simple recipe for perfectly baked potatoes.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 large potatoes Russet potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- Wash and scrub potatoes. Pierce potatoes several times with a fork.
- Drizzle potatoes with olive oil and season with salt and pepper.
- Bake for 60 minutes, or until tender.
Notes
Serve with your favorite toppings, such as butter, sour cream, cheese, or chives.