Best 7 Secrets to Perfect Copycat Longhorn Parmesan Crusted Chicken
This copycat Longhorn Parmesan Crusted Chicken recipe delivers restaurant-quality flavor at home! Learn the 7 secrets for perfectly crispy and cheesy chicken.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Boneless, skinless chicken breasts Pounded to 0.5 inch thickness
- 1 cup Grated Parmesan cheese
- 0.5 cup Mayonnaise
- 0.25 cup Sour cream
- 2 cloves Garlic Minced
- 1 tsp Italian seasoning
- 0.5 tsp Salt
- 0.25 tsp Black pepper
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine Parmesan cheese, mayonnaise, sour cream, garlic, Italian seasoning, salt, and pepper.
- Spread the Parmesan mixture evenly over the top of each chicken breast.
- Place the chicken breasts on the prepared baking sheet and bake for 20-25 minutes, or until the chicken is cooked through and the topping is golden brown.
- Let the chicken rest for a few minutes before serving.
Notes
Serve with your favorite sides, such as mashed potatoes and roasted vegetables.