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best mushroom soup
A creamy and delicious mushroom soup recipe, perfect for a cozy night in. This recipe uses a blend of mushrooms for a rich and earthy flavor.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1
pound
mixed mushrooms (cremini, shiitake, button)
1
tablespoon
olive oil
1
cup
onion, chopped
2
cloves
garlic, minced
4
cups
vegetable broth
1
cup
heavy cream
0.5
teaspoon
salt
0.25
teaspoon
black pepper
Instructions
Preparation Steps
Sauté onions and garlic in olive oil until softened.
Add mushrooms and cook until tender.
Pour in vegetable broth and bring to a boil. Reduce heat and simmer for 10 minutes.
Stir in heavy cream, salt, and pepper. Heat through.
Serve hot.
Notes
Garnish with fresh parsley or chives before serving.