Black Cat Halloween Cupcakes
These black cat Halloween cupcakes turn simple frosted cupcakes into adorable treats with chocolate sprinkles, candy eyes, pointed ears, and whiskers.
Prep
: 10
Total
: 25 minutes
Ingredients
Ingredients
- 12 cupcakes, any flavor, cooled baked and cooled
- 1 1/2 cups chocolate frosting ready to spread
- 1/3 cup chocolate jimmy sprinkles in a shallow bowl
- 12 red heart-shaped candies or pink jelly beans for noses
- 24 green or yellow M&M candies for eyes
- 1 edible marker black
- 1 box Pocky sticks broken into short pieces
- 24 chocolate-bar pieces cut into ear triangles
Instructions
Instructions
- Use the edible marker to draw black pupils onto the M&M candies.
- Frost the cooled cupcakes, then place two eyes and one heart candy nose on each.
- Roll the frosted cupcakes in the chocolate sprinkles.
- Cut chocolate bars into triangles and place two triangles on each cupcake as ears.
- Break Pocky sticks into short pieces and press them beside the nose to make whiskers.