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–+ servings

Broccoli Salad

A classic and refreshing broccoli salad with a creamy dressing, crunchy bacon, and sweet cranberries.
Prep : 10 Total : 25 minutes
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Ingredients
  

Broccoli Salad Ingredients

  • 1.5 pounds fresh broccoli florets
  • 0.5 cup red onion finely chopped
  • 0.25 cup dried cranberries
  • 0.5 cup sunflower seeds shelled
  • 6 strips bacon cooked and crumbled

Creamy Dressing Ingredients

  • 1 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon granulated sugar
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper freshly ground

Instructions
 

Preparation Steps

  • In a large bowl, combine the broccoli florets, red onion, dried cranberries, and sunflower seeds.
  • In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper until smooth.
  • Pour the dressing over the broccoli mixture and toss to coat evenly.
  • Gently fold in the crumbled bacon.
  • Cover the bowl and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Notes

This salad is best served chilled. It can be made a few hours ahead of time.