Caramelized Onion Chicken Soup
This rich and flavorful Caramelized Onion Chicken Soup is the perfect dish for a cozy meal. It combines caramelized onions and tender chicken in a savory broth.
Ingredients
Main Ingredients
- 2 pounds chicken thighs skinless, boneless
- 4 cups onions thinly sliced
- 4 cups chicken broth
- 1 tablespoon olive oil
- 1 teaspoon thyme dried
Instructions
Preparation Steps
- Heat the olive oil in a large pot over medium heat. Add the sliced onions and cook, stirring often, until caramelized, about 25 minutes.
- Add the chicken thighs to the pot and cook until browned on all sides.
- Pour in the chicken broth and add the thyme. Bring to a simmer and cook for 30 minutes.
- Season with salt and pepper to taste before serving.
Notes
This soup is delicious served with crusty bread or topped with melted cheese.