Chicken Broccoli Pasta
Creamy and delicious Chicken Broccoli Pasta. Perfect for a quick and easy weeknight meal!
Prep: 15 minutes
Cook: 20 minutes
Total: 35 minutes
Ingredients
Main Ingredients
- 1 lb Boneless, skinless chicken breasts Cut into bite-sized pieces
- 1 lb Broccoli florets Fresh or frozen
- 1 lb Penne pasta
- 1 cup Heavy cream
- 0.5 cup Grated Parmesan cheese
- 2 tablespoons Olive oil
- 2 cloves Garlic Minced
- Salt and pepper To taste
Instructions
Preparation Steps
- Cook pasta according to package directions. Drain and set aside.
- While pasta is cooking, heat olive oil in a large skillet over medium heat. Add chicken and cook until browned and cooked through.
- Add garlic and broccoli to the skillet and cook until broccoli is tender-crisp.
- Stir in heavy cream and Parmesan cheese. Season with salt and pepper to taste.
- Add cooked pasta to the skillet and toss to combine. Serve immediately.
Notes
For a spicier dish, add a pinch of red pepper flakes.