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Chicken Fajitas
A delicious and easy Chicken Fajitas recipe, perfect for a weeknight meal. Marinated chicken strips are cooked with bell peppers and onions, then served in warm tortillas.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1.5
lbs
Chicken breast
1
large
Onion
sliced
2
medium
Bell peppers
sliced (various colors)
2
tbsp
Olive oil
1
tbsp
Chili powder
1
tsp
Cumin
0.5
tsp
Garlic powder
12
count
Flour tortillas
Instructions
Preparation Steps
Marinate chicken in olive oil, chili powder, cumin, and garlic powder for at least 30 minutes.
Sauté onions and bell peppers in a large skillet until softened.
Add marinated chicken to the skillet and cook until thoroughly cooked.
Warm tortillas according to package directions.
Serve chicken and vegetable mixture in warm tortillas with your favorite toppings.
Notes
Serve with your favorite toppings such as salsa, sour cream, guacamole, and cheese.