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Chicken Salad With Grapes
This chicken salad with grapes is fresh, crunchy, and perfectly creamy — a simple, make-ahead lunch that’s great for meal prep, sandwiches, or light, healthy meals all week long.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
4
cup
cooked shredded chicken breasts
2
cup
red seedless grapes
cut in half
4
stick
celery
chopped
0.5
red onion
chopped
0.5
cup
chopped walnuts
1
cup
mayonnaise
1
lemon
juiced
2
tablespoon
fresh dill
finely chopped
0.75
teaspoon
salt
0.5
teaspoon
black pepper
lettuce leaves and croissants
optional, when serving as sandwiches
Instructions
Preparation Steps
Add the shredded chicken, grapes, celery, red onion, and walnuts to a large mixing bowl.
In a separate bowl, whisk together the mayo, lemon juice, fresh dill, salt, and pepper.
Pour the dressing over the chicken mixture and stir until everything is well coated.
Refrigerate until you’re ready to serve. Spoon it over lettuce leaves or pile it into sandwiches, bagels, or croissants for an easy, fresh meal.
Notes
This salad is perfect for meal prep and can be stored in an airtight container in the refrigerator for up to 3-4 days.