Instructions

• Melt the chocolate chips in a microwave-safe bowl in 30-second intervals on low power, stirring between intervals until fully melted.
• Stir the peanut butter into the melted chocolate immediately.
• Pour the chocolate mixture over the cocoa Rice Krispies and stir until the cereal is fully coated.
• Grease a 12-count muffin tin with butter or cooking spray.
• Scoop the mixture evenly into the muffin tin, making sure the cups are full.
• Use a round measuring spoon to slightly hollow out the center of each nest.
• Place the muffin tin in the refrigerator or freezer until the nests harden.
• Once hardened, place three Cadbury mini eggs in the center of each nest.