Chocolate Chip Cookie Dough Fudge
This recipe creates a delicious fudge packed with the flavor of chocolate chip cookie dough. It's rich, decadent, and perfect for any occasion.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup granulated sugar
- 0.5 cup light corn syrup
- 1 cup evaporated milk
- 12 ounces semi-sweet chocolate chips
- 1 cup peanut butter
- 0.5 cup chocolate sandwich cookies, crushed
Instructions
Preparation Steps
- In a medium saucepan, combine sugar, corn syrup, and evaporated milk. Bring to a boil over medium heat, stirring constantly.
- Reduce heat to low and simmer for 5 minutes, stirring frequently.
- Remove from heat and stir in chocolate chips and peanut butter until melted and smooth.
- Stir in crushed cookies.
- Pour into a greased 8x8 inch baking dish and refrigerate for at least 2 hours before serving.
Notes
For a richer fudge, use dark chocolate chips. You can also add other mix-ins, such as chopped nuts or sprinkles.