Classic Burger Sauce
A quick and easy homemade burger sauce that's perfect for your next barbecue. Tangy, creamy, and flavorful, this sauce elevates any burger.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.5 cup Mayonnaise
- 2 tablespoon Ketchup
- 1 tablespoon Yellow Mustard
- 1 teaspoon Sweet Pickle Relish
- 0.5 teaspoon Worcestershire Sauce
- 0.5 teaspoon Garlic Powder
- 0.25 teaspoon Onion Powder
- 0.125 teaspoon Paprika
- 0.125 teaspoon Black Pepper
Instructions
Preparation Steps
- In a medium bowl, combine the mayonnaise, ketchup, yellow mustard, sweet pickle relish, and Worcestershire sauce.
- Add the garlic powder, onion powder, paprika, and black pepper to the bowl.
- Whisk all the ingredients together until well combined and smooth.
- For best flavor, cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
- Serve on your favorite burgers or as a dipping sauce.
Notes
This sauce keeps well in an airtight container in the refrigerator for up to a week.