Classic Chicken Salad
A creamy and flavorful classic chicken salad recipe, perfect for sandwiches, wraps, or as a dip.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups cooked chicken breast shredded or diced
- 0.5 cup celery finely chopped
- 0.25 cup red onion finely chopped
- 0.5 cup mayonnaise
- 1 tablespoon Dijon mustard
- teaspoon salt to taste
- teaspoon black pepper to taste
Instructions
Preparation Steps
- In a medium bowl, combine the cooked chicken, chopped celery, and chopped red onion.
- In a separate small bowl, whisk together the mayonnaise and Dijon mustard until smooth.
- Pour the mayonnaise mixture over the chicken mixture and stir gently to combine. Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld before serving.
Notes
This chicken salad can be served on bread for sandwiches, in lettuce wraps, or with crackers.