Coconut Lime Rice Pudding
A creamy and refreshing rice pudding infused with coconut and lime.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup Arborio Rice
- 4 cups Coconut Milk Full-fat
- 0.5 cup Sugar
- 1 teaspoon Lime Zest
- 0.25 cup Lime Juice Freshly squeezed
- 0.25 teaspoon Salt
Instructions
Preparation Steps
- In a medium saucepan, combine the rice, coconut milk, sugar, lime zest, and salt.
- Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 30 minutes, or until the rice is tender and the liquid is absorbed.
- Stir in the lime juice and cook for another 5 minutes.
- Remove from heat and let cool slightly. Serve warm or chilled.
Notes
Garnish with extra lime zest and toasted coconut flakes for added flavor and texture.