Preparation Steps

• In a small bowl, whisk together the mayonnaise, Dijon mustard, lime juice, and garlic powder. Set aside.
• If using fresh corn, you can grill or pan-fry the kernels until slightly charred. If using frozen corn, ensure it is thawed.
  4 large tortillas whole wheat tortillas
• Warm the tortillas slightly to make them more pliable. You can do this in a dry skillet or microwave.
  4 large tortillas whole wheat tortillas
• Spread about 2 tablespoons of the mayonnaise mixture onto each tortilla.
  4 large tortillas whole wheat tortillas
• Top each tortilla with shredded lettuce, diced tomato, corn kernels, and crumbled bacon.
  4 large tortillas whole wheat tortillas
• Roll up the tortillas tightly to form wraps.
• Serve immediately.