Cream Cheese Frosting
A rich and creamy frosting perfect for cupcakes, cakes, and more!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 ounces cream cheese
- 0.5 cup unsalted butter softened
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- Beat cream cheese and butter together until smooth.
- Gradually add powdered sugar, beating until combined.
- Stir in vanilla extract.
Notes
Store leftover frosting in an airtight container in the refrigerator.