Creamy Bacon Pasta
This creamy bacon pasta recipe is quick, easy, and incredibly delicious! Perfectly cooked pasta tossed in a creamy sauce with crispy bacon. A family favorite!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.5 lb Bacon
- 1 lb Pasta
- 2 cups Heavy Cream
- 1 cup Parmesan Cheese Grated
- 2 cloves Garlic Minced
Instructions
Preparation Steps
- Cook pasta according to package directions.
- Cook bacon until crispy, then set aside, reserving bacon grease.
- Sauté garlic in bacon grease until fragrant.
- Stir in heavy cream and parmesan cheese. Bring to a simmer.
- Add cooked pasta and bacon to the sauce. Toss to combine.
- Serve immediately.
Notes
For extra flavor, add a pinch of red pepper flakes to the sauce.