Creamy Garlic Shrimp Recipe
Delicious and easy Creamy Garlic Shrimp recipe, perfect for a quick weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Shrimp Peeled and deveined
- 4 tbsp Butter Unsalted
- 6 cloves Garlic Minced
- 1 cup Heavy Cream
- 0.25 cup Chicken Broth
- 0.25 cup Grated Parmesan Cheese
- 0.25 tsp Red Pepper Flakes Optional
- 1 tbsp Fresh Parsley Chopped, for garnish
- 0.5 tsp Salt To taste
- 0.25 tsp Black Pepper To taste
Instructions
Preparation Steps
- Melt the butter in a large skillet over medium heat. Add the garlic and cook until fragrant, about 1 minute.
- Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side. Season with salt and pepper.
- Pour in the heavy cream and chicken broth. Bring to a simmer and cook for 3-5 minutes, or until the sauce has thickened slightly.
- Stir in the Parmesan cheese and red pepper flakes (if using). Cook until the cheese is melted and the sauce is smooth.
- Garnish with fresh parsley and serve immediately over pasta, rice, or crusty bread.
Notes
Serve with a side of steamed vegetables or a fresh salad for a complete meal.