Creamy Lemon Fruit Dip
This creamy and zesty lemon fruit dip is perfect for pairing with fresh fruits or desserts. It's simple to make and irresistibly delicious!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 oz cream cheese softened
- 1 cup powdered sugar
- 2 tbsp lemon juice freshly squeezed
- 1 tsp lemon zest finely grated
- 1 cup heavy whipping cream cold
Instructions
Preparation Steps
- In a large bowl, beat the softened cream cheese until smooth.
- Gradually mix in powdered sugar until well combined.
- Add lemon juice and zest, and mix until incorporated.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the lemon mixture until smooth and creamy.
- Chill for at least an hour before serving with fresh fruit.
Notes
For best results, ensure all ingredients are at optimal freshness. Adjust lemon juice and zest to taste.