Crock Pot Baked Potatoes
Easy crock pot baked potatoes recipe. Perfectly fluffy potatoes every time!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 large russet potatoes Russet Potatoes
- 2 tablespoons Olive Oil
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
Instructions
Preparation Steps
- Wash and scrub potatoes thoroughly.
- Pierce potatoes several times with a fork.
- Drizzle potatoes with olive oil and season with salt and pepper.
- Place potatoes in a slow cooker. Add 1 cup of water to the bottom of the slow cooker.
- Cook on low for 6-8 hours, or until potatoes are easily pierced with a fork.
Notes
Serve with your favorite toppings!