Crockpot Chicken and Dumplings
A comforting and easy crockpot recipe for tender chicken and fluffy dumplings. Perfect for a cozy weeknight meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Boneless, skinless chicken breasts
- 2 cups Chicken broth
- 1 cup All-purpose flour
- 1 tsp Salt
- 0.5 tsp Black pepper
- 1 cup Milk
- 2 tsp Baking powder
Instructions
Preparation Steps
- Place chicken breasts in the slow cooker.
- Pour chicken broth over chicken.
- Cook on low for 6-8 hours or high for 3-4 hours, or until chicken is cooked through.
- In a bowl, whisk together flour, salt, pepper, milk, and baking powder until smooth.
- Drop spoonfuls of batter over the chicken in the slow cooker.
- Cover and cook for another 15-20 minutes, or until dumplings are cooked through.
Notes
Serve hot with your favorite sides.