Dak Galbi Recipe
Enjoy a spicy and savory Korean dish with this Dak Galbi recipe, perfect for a hearty and flavorful meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds boneless chicken thighs cut into bite-sized pieces
- 1 cup cabbage chopped
- 0.5 cup carrots sliced
- 1 cup rice cakes Korean rice cakes
Instructions
Preparation Steps
- In a bowl, mix chicken with gochujang, soy sauce, and garlic.
- Heat a large pan over medium-high heat and add chicken.
- Add vegetables and rice cakes, stir-fry until cooked through.
Notes
Serve hot with steamed rice for a complete meal.