Easy Chicken with Peanut Butter Recipe
This Easy Chicken with Peanut Butter Recipe is a flavorful and simple dish that's perfect for a weeknight dinner. Tender chicken is coated in a creamy peanut butter sauce with a hint of spice, making it a delightful culinary experience.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Chicken Breast Cut into 1-inch cubes
- 0.5 cup Peanut Butter Creamy
- 0.25 cup Soy Sauce Low Sodium
- 2 tbsp Honey
- 1 tbsp Rice Vinegar
- 1 tsp Sriracha Adjust to taste
- 2 cloves Garlic Minced
- 1 tbsp Vegetable Oil
Instructions
Preparation Steps
- In a bowl, whisk together peanut butter, soy sauce, honey, rice vinegar, sriracha, and garlic.
- Heat vegetable oil in a large skillet or wok over medium-high heat. Add chicken and cook until browned on all sides.
- Pour peanut butter sauce over the chicken and cook until the sauce has thickened and chicken is cooked through.
- Serve hot over rice or noodles. Garnish with chopped peanuts and green onions, if desired.
Notes
Feel free to add vegetables like broccoli or bell peppers to the stir-fry. For a sweeter sauce, add a bit more honey.