Instructions

• Add the orange, apple, cinnamon sticks, cloves, rosemary, and water to a small saucepan.
• Bring the mixture just to a simmer over medium heat.
• Reduce the heat to low and simmer uncovered, checking the water level regularly.
• Add more water as needed to keep the fruit and spices partially covered.
• Turn off the heat after about 4 hours or when the fragrance has softened, then let the mixture cool before discarding it.