This Easy Taco Soup Frios Recipe is a simple and flavorful meal perfect for busy weeknights. It's packed with ground beef, beans, corn, and spices, topped with your favorite taco toppings.
In a large pot or Dutch oven, brown the ground beef over medium-high heat. Drain off any excess grease.
Stir in the taco seasoning and cook for 1 minute.
Add the black beans, corn, diced tomatoes, and beef broth to the pot. Bring to a boil, then reduce heat and simmer for 20 minutes, stirring occasionally.
Serve hot with your favorite taco toppings, such as shredded cheese, sour cream, avocado, and tortilla chips.
Notes
Feel free to adjust the amount of taco seasoning to your preference. For a spicier soup, add a pinch of cayenne pepper or some diced jalapeños.