Garlic Parmesan Mashed Potatoes
Creamy garlic parmesan mashed potatoes, perfect as a side dish or a comforting meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 lbs Russet potatoes
- 1 cup Milk
- 0.5 cup Butter
- 4 cloves Garlic minced
- 0.5 cup Parmesan cheese grated
- 1 tsp Salt
- 0.5 tsp Black pepper
Instructions
Preparation Steps
- Peel and chop potatoes into 1-inch pieces. Boil in salted water until tender.
- Drain potatoes and return them to the pot. Add milk, butter, and garlic. Mash until smooth.
- Stir in parmesan cheese, salt, and pepper. Serve immediately.
Notes
For extra flavor, add a sprinkle of chives or parsley before serving.