Graham Cracker Toffee Temptation: 5 Reasons You Can’t Resist!
A delectable graham cracker toffee that's easy to make and incredibly addictive. Perfect for parties or a sweet treat anytime!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup Butter Salted
- 1 cup Granulated Sugar
- 1 sleeve Graham Crackers Whole crackers
- 1 cup Chocolate Chips Semi-sweet
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Arrange graham crackers in a single layer on the prepared baking sheet.
- In a saucepan, melt butter and sugar together over medium heat, stirring constantly until mixture comes to a boil. Boil for 3 minutes, stirring constantly.
- Pour butter mixture evenly over graham crackers.
- Bake for 5 minutes.
- Remove from oven and sprinkle chocolate chips evenly over the top. Let stand for a minute or two to soften, then spread evenly.
- Let cool completely before breaking into pieces.
Notes
Optional: Sprinkle with chopped nuts or sea salt before cooling.