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Grape-Nut Ice Cream Recipe

Grape-Nut Ice Cream Recipe

A delightful homemade ice cream that combines the crunchy texture of grape-nuts with the creamy goodness of vanilla ice cream. Perfect for summer!
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Prep Time 20 minutes
Total Time 20 minutes
Course Snack
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups heavy cream Chilled
  • 1 cup whole milk
  • 0.75 cup sugar
  • 1 tablespoon vanilla extract
  • 0.5 cup Grape-Nuts cereal

Instructions
 

Preparation Steps

  • In a large bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar is dissolved.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
  • Fold in the Grape-Nuts cereal. Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.

Notes

For a twist, try adding a handful of fresh grapes to the mix.