Grape Soda Cupcakes
These Grape Soda Cupcakes are light, fluffy, and bursting with grape flavor! Perfect for a fun and colorful treat.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 box White Cake Mix Plus ingredients called for on the box
- 12 oz Grape Soda Use a brand you enjoy the taste of.
- 1 cup Unsalted Butter Softened
- 3 cups Powdered Sugar
- 2 tablespoons Grape Soda For frosting
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C) and line a 12-cup muffin tin with cupcake liners.
- In a large bowl, combine the cake mix and grape soda. Mix until well combined.
- Fill each cupcake liner about 2/3 full.
- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely before frosting.
- To make the frosting: In a large bowl, beat the softened butter until light and fluffy. Gradually add the powdered sugar, alternating with the grape soda, until smooth and creamy.
- Frost the cooled cupcakes and decorate as desired.
Notes
Enjoy these fun and flavorful Grape Soda Cupcakes!