Hamburger Helper
A classic, easy, and comforting one-pan meal that's perfect for busy weeknights.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound ground beef
- 1 medium onion chopped
- 0.5 teaspoon garlic powder
- 1 can diced tomatoes 14.5 ounce, undrained
- 0.5 cup beef broth
- 1 cup milk
- 2 cups egg noodles
- 0.5 cup shredded cheddar cheese
Instructions
Preparation Steps
- In a large skillet or pot, brown the ground beef and chopped onion over medium-high heat. Drain off any excess grease.
- Stir in the garlic powder, diced tomatoes (undrained), beef broth, and milk.
- Bring the mixture to a boil, then stir in the egg noodles. Reduce heat to low, cover, and simmer for 10-12 minutes, or until the noodles are tender, stirring occasionally.
- Remove from heat and stir in the shredded cheddar cheese until melted and combined.
- Serve hot.
Notes
This recipe is highly customizable. Feel free to add other vegetables like corn or peas, or adjust the cheese to your preference.