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Hawaiian Grilled Chicken Sandwiches
A delicious Hawaiian-style grilled chicken sandwich with pineapple slices and teriyaki sauce.
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course
Snack
Servings
4
Calories
120
kcal
Ingredients
Main Ingredients
4
pieces
chicken breasts
boneless and skinless
1
cup
teriyaki sauce
for marinating
4
slices
pineapple
fresh or canned
4
pieces
hamburger buns
toasted
4
slices
cheese
cheddar or Swiss
1
cup
lettuce
shredded
Instructions
Preparation Steps
Marinate the chicken breasts in teriyaki sauce for at least 1 hour.
Preheat grill to medium-high heat and grill chicken for 6-8 minutes on each side.
Grill pineapple slices for 2-3 minutes on each side.
Assemble the sandwiches with grilled chicken, cheese, pineapple, lettuce, and buns.
Serve immediately.
Notes
For extra flavor, add some grilled onions or jalapeños.