Healthy Air Fryer Chicken and Vegetables
Make juicy healthy air fryer chicken with broccoli and bell pepper for a quick, balanced dinner in about 35 minutes.
Prep: 15 minutes minutes
Cook: 18 minutes minutes
Total: 33 minutes minutes
Ingredients
- 1 1/2 pounds boneless skinless chicken breasts cut into 1-inch pieces
- 2 cups broccoli florets small florets
- 1 red bell pepper sliced
- 2 tablespoons olive oil divided
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 lemon cut into wedges
Instructions
Preheat the air fryer to 400°F for 3 minutes.
Toss the chicken with 1 tablespoon olive oil, paprika, garlic powder, salt, and pepper.
Toss the broccoli and bell pepper with the remaining olive oil.
Arrange the chicken in the basket in a mostly even layer and cook for 8 minutes.
Add the vegetables, shake the basket, and cook for 8 to 10 minutes more, shaking once, until the chicken reaches 165°F and the vegetables are tender-crisp.
Rest the chicken for 3 minutes and serve with lemon wedges.