Homemade Teriyaki Sauce
Make glossy homemade teriyaki sauce with soy sauce, mirin, sake, and water for a quick savory glaze or marinade.
Prep: 2 minutes
Cook: 10 minutes
Total: 12 minutes
Ingredients
Ingredients
- 1/4 cup soy sauce
- 1/4 cup mirin
- 1/4 cup Japanese cooking wine (sake)
- 1/4 cup water
Instructions
Instructions
- Combine the soy sauce, mirin, sake, and water in a saucepan.
- Bring the mixture to a boil, then reduce the heat and simmer until it reduces by half and looks like a light syrup.
- Cool the sauce to room temperature before using.