Homestyle Chicken Noodle Soup
A cozy slow-cooker chicken noodle soup with tender chicken, vegetables, egg noodles, and a bright lemon-thyme broth.
Prep
: 10
Total
: 25 minutes
Ingredients
- 1 pound boneless skinless chicken breasts
- 1/2 cup onions chopped
- 2 cups carrots diced
- 1 cup celery diced
- 3 garlic cloves minced
- 7-8 cups chicken broth or stock
- 1 tablespoon chicken bouillon
- 1 bay leaf
- 1/2 teaspoon ground thyme
- to taste salt and pepper
- 1-2 tablespoons fresh lemon juice
- 6-7 ounces egg noodles
Instructions
Add all ingredients except egg noodles to a slow cooker. Cook on High for 3-4 hours or Low for 7-8 hours.
Remove chicken and bay leaf. Shred chicken and return it with egg noodles.
Cover and cook 10-20 minutes until noodles are tender. Taste and adjust seasoning.