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Hot Bean Dip

Hot Bean Dip

This hot bean dip is perfect for parties and gatherings, featuring creamy beans with a hint of spice.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Snack
Servings 8
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups refried beans
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 0.5 cup salsa
  • 1 teaspoon taco seasoning optional

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • In a medium bowl, combine refried beans, sour cream, salsa, and taco seasoning. Mix well.
  • Spread the mixture into a baking dish and top with shredded cheddar cheese.
  • Bake for 20 minutes or until the cheese is melted and bubbly.
  • Serve hot with tortilla chips.

Notes

You can add jalapeños for extra heat.