How to Make the Best Caramel Apple Trifle: 7 Delicious Layers!
This Caramel Apple Trifle is a decadent dessert featuring layers of cake, apples, caramel, and whipped cream. Perfect for fall gatherings!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 box Yellow Cake Mix plus ingredients listed on box
- 4 cups Peeled and Diced Apples Granny Smith or Honeycrisp
- 0.75 cup Caramel Sauce store-bought or homemade
- 2 cups Heavy Whipping Cream plus 2 tablespoons sugar
Instructions
Preparation Steps
- Bake the cake according to package directions. Let cool completely and cube.
- In a large trifle bowl, layer cake cubes, diced apples, and caramel sauce. Repeat layers.
- Whip the heavy cream with sugar until stiff peaks form. Spread over the top layer of the trifle.
- Refrigerate for at least 1 hour before serving.
Notes
Optional: Top with chopped nuts or a drizzle of extra caramel sauce before serving.