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Kale Chips
Crispy and healthy kale chips, seasoned with olive oil and spices. A perfect snack!
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
10
oz
Kale
2
tbsp
Olive Oil
0.5
tsp
Salt
0.25
tsp
Garlic Powder
Instructions
Preparation Steps
Preheat oven to 350°F (175°C).
Wash and dry kale thoroughly. Remove thick stems.
Massage olive oil, salt, and garlic powder into kale.
Arrange kale in a single layer on a baking sheet.
Bake for 12-15 minutes, or until crispy.
Notes
For extra flavor, try adding other spices like red pepper flakes or onion powder.