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Kit Kat Ice Cream Recipe

Kit Kat Ice Cream Recipe

This Kit Kat Ice Cream is a delicious, creamy treat packed with chunks of real Kit Kat bars, perfect for any chocolate lover.
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Prep Time 15 minutes
Total Time 15 minutes
Course Snack
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups heavy cream chilled
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract pure
  • 6 bars Kit Kat chopped

Instructions
 

Preparation Steps

  • In a large bowl, beat the chilled heavy cream until stiff peaks form.
  • Gently fold in the sweetened condensed milk and vanilla extract.
  • Fold in the chopped Kit Kat bars, reserving some for topping if desired.
  • Pour the mixture into a loaf pan or container, cover, and freeze for at least 4 hours.
  • Scoop and serve, topping with additional Kit Kat chunks if desired.

Notes

For a more intense chocolate flavor, consider adding some melted chocolate to the mixture before freezing.