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Korean Beef Recipe

Korean Beef Recipe

This Korean Beef Recipe is a quick and tasty dish that combines savory flavors with a hint of sweetness, perfect for a family meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Snack
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1.5 pounds ground beef Lean
  • 1 cup soy sauce Low sodium
  • 2 tablespoons brown sugar Packed
  • 3 cloves garlic Minced
  • 1 inch ginger Grated

Instructions
 

Preparation Steps

  • In a large skillet over medium heat, brown the ground beef, breaking it into crumbles until fully cooked.
  • Stir in the soy sauce, brown sugar, minced garlic, and grated ginger. Cook for another 5 minutes until everything is well combined.

Notes

Garnish with chopped green onions and sesame seeds before serving. Serve over rice or noodles.