Maple Butter Recipe
This maple butter is a delicious spread, perfect for toast or pancakes!
Ingredients
Main Ingredients
- 1 cup unsalted butter softened
- 0.25 cup maple syrup pure
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- In a medium bowl, beat the butter until fluffy.
- Gradually add maple syrup to the butter, beating continuously.
- Stir in vanilla extract until well combined.
- Transfer to a serving dish and refrigerate for 30 minutes before serving.
Notes
For best results, use high-quality pure maple syrup.