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Mexican Baked Beans

Mexican Baked Beans

A delicious and hearty dish perfect for any Mexican-themed meal.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Snack
Servings 6
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 2 cups pinto beans cooked and drained
  • 1 tablespoon olive oil
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 1 teaspoon chili powder

Instructions
 

Preparation Steps

  • Heat olive oil in a large skillet over medium heat.
  • Add diced onion and cook until translucent.
  • Stir in garlic and chili powder and cook for an additional minute.
  • Add cooked pinto beans and mix well.
  • Let it simmer for 10 minutes and serve warm.

Notes

Perfect side dish for tacos or as a main meal.