Mi Xao Gion Recipe
A delicious and crispy fried noodle dish with vegetables and meat, popular in Vietnamese cuisine.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.5 lb chicken breast sliced thinly
- 1 cup broccoli florets
- 2 tbsp soy sauce
Instructions
Preparation Steps
- Heat oil in a wok and stir-fry chicken until browned.
- Add broccoli and continue to stir-fry for 5 minutes.
- Mix in soy sauce and noodles and fry until crispy.
Notes
Serve hot with a side of chili sauce for extra flavor.